🎏【Fa Da Barbecued Pork】Opened in a low-key manner‼ ️Must-eat signature honey-glazed barbecued pork🔥

Wan Chai has a good introduction to barbecue. The popular Cantonese private kitchen restaurant "Feng Shan" barbecue restaurant "Feng Shan" barbecue master Yu has opened low-key 🔸Chicken and Duck One-Piece Pot $280 Dinner limited chicken and duck one-pint pot, homemade for more than two hours Taishan soy sauce stew, contains 6 ingredients: chicken kidney, chicken moist, chicken intestine, duck blood, bean sprouts, duck meat, duck blood tender, chicken kidney crispy, stew not dead salty, takeaway $ 350 original pot can be heated at home 🔸Signature Honey Char Siu Regular $120 Selected Spanish sweet and sour pork plum head meat, I chose the pork belly, the meat is soft, the fat is evenly distributed, the best part of the char siu is the outer layer of honey, salty and sweet enough 📍Developed char siu Shop 2, G/F, 2 Landu Street, Wan Chai #circle_life #circle_foodie #HongKongFood #HongKongFoodRecommendation #HongKongFood #FatJCharSiu #MaotaiSauceChicken #HoneyCharSiu #MingLongRoastGoose #WanchaiFood #DevelopedCharSiu #ChickenDuckOnePinPot #HoneyCharSiu #HongKongBarbecueConcernGroup #HongKongBarbecueTaste