Taste the "Home Flavor" and Shandong Cuisine at Lijingwan Hotel

🚗Start of the Journey: With a longing for a seaside city and a pursuit of delicious food, I embarked on a journey to Yantai. Yantai, a coastal city on the Shandong Peninsula, is famous for its charming sea views and authentic Shandong cuisine.🌊🍲 🌟First Stop: Lijingwan Hotel - Warmth of Home🏨 After arriving in Yantai, I first checked into Lijingwan Hotel. The hotel is close to the sea, and the magnificent sea view can be seen from the window of the room, which is refreshing.😍 The decoration style of the hotel is simple yet warm, as if I felt the taste of home.🛋️ 🍽️ In the hotel restaurant, I tasted authentic Yantai seafood and exquisite Shandong cuisine. Every dish is mouth-watering, especially the braised sea cucumber with green onion, which is delicious and memorable.🤤 At that moment, I seemed to be in a food paradise of Shandong cuisine. 🚶‍♀️Second Stop: Stroll in the Seaside City and Explore the Style of Shandong Cuisine🌊🚶‍♂️ After leaving the hotel, I strolled along the seaside of Yantai, feeling the comfort of the sea breeze blowing on my face. Along the way, I saw many seafood restaurants and snack stalls, and the air was filled with the aroma of Shandong cuisine.🦞🍲 In an unremarkable small restaurant, I tasted authentic Yantai fried oysters and braised prawns. These two dishes are attractive in color and delicious in taste, which made me have a deeper understanding and love for Shandong cuisine.😋 🏯Third Stop: Visit the History and Culture of Yantai and Feel the Heritage of Shandong Cuisine🏯 In addition to food and sea views, Yantai also has a rich historical and cultural heritage. I visited historical sites such as Yantai Mountain Fort and Chaoyang Street to learn about the long history and unique culture of Yantai.🏰 During the visit, I also found some old restaurants hidden in the alleys. These restaurants not only retain the traditional cooking skills of Shandong cuisine but also inherit the history and culture of Yantai.📚🍽️ Here, I tasted more authentic Shandong cuisine, such as stir-fried kidney flowers and sweet and sour carp, and every dish made me intoxicated. 🎉Summary: I gained a lot from this trip to Yantai. At Lijingwan Hotel, I felt the warmth and comfort of home; when I strolled in the seaside city, I explored the style and charm of Shandong cuisine; during the visit to history and culture, I learned more about the heritage and connotation of Yantai.🌈 I believe that in the future, I will come to Yantai again to continue to taste the beauty and food of this city.