Korean BBQ at Oomu Charcoal House

"Oak Charcoal House" My friend had already found this Korean barbecue place very attractive when she saw it online, so she told me to come with her! The restaurant is decorated in a darker style, the seats are spacious, and the prices are not cheap! 🍡Seaweed Wagyu Roll HK$164 The seaweed was super fresh, full of seaweed wrapped in a piece of wagyu beef. Although it was not very tasty, the taste was very rich! 🍡Premium Beef Sirloin (Salt Grilled) HK$210 Seeing such beautiful oil flowers has been heartfelt, with the most primitive salt-roasted way, exuding a rich beef flavor! 🍡Wagyu Beef Ribs HK$158 This wagyu beef🐮 is pre-marinated and has a strong taste after grilling, with a little black pepper flavor! 🍡Gyeongzhou Pork Back HK$185 The pork 🐽 is very fragrant, it's refreshing to bite, and it's not chewy at all! 🍡Seafood Fried Onion Cake HK$112 At first it was a bit disappointing to see its pie base so thick, but after eating I found that the reason for the thickness is because the middle is mixed with a lot of seafood, but at the same time will feel that its crust is fried more hard and dry! 🍡Original Jeju Octopus HK$178 I have not tried raw octopus 🐙 really whole served on the plate, and still very large and very plump, itself has been marinated, so just eat not too plain! 🔸🔸🔸🔸🔸🔸🔸🔸🔸 🍽 oak charcoal home 📍 Causeway Bay 💰Average consumption per person: HK$600 🕊The restaurant sends the pigeon: @thecharcoalroomhk 🔸🔸🔸🔸🔸🔸🔸🔸🔸 #ivykomenu #hkfoodie #foodiehk #foodie #hkblogger #hkfoodblogger #hkfood #hkfoodlover #hkfoodstagram #hkigfood #hkeat #hkinfluencer #hkkol #hkrestaurants #hongkonggoodplaces #eatgoodwestern #hongkongfood #food reviews #mobilefoodfirst #hongkongrestaurants #restaurantrecommendations #cwb #cwbfood #Causeway Bay #Causeway BayFood #Causeway Bay Restaurant #Korean Grill #Korean Cuisine #Barbecue #Seafood Pancakes #foodie