A world of successful people, the first choice for business banquets.

Entertaining important clients at this restaurant, I successfully secured a million-dollar order! The boss praised the restaurant selection, and the eye-catching Moutai wall in the store is visually impactful and grand! 🔥 Ginger Oil Poached Taohua Island Yellow Croaker The on-site production is full of ceremony, and the large yellow croaker is fresh and visible. The meat is tender and delicate, and a small syringe of snow vegetable juice injects soul, and it is delicious. 🔥 Charcoal Grilled East China Sea Conch The tempting aroma wafts as soon as it is served, and after eating the crisp conch meat, you can pour out the soup inside, which is so fresh that your eyebrows fall off! 🔥 Signature Crispy Pigeon The skin is very crispy, the entrance is tender and not greasy at all, and it is quite tasty, love it. 🔥 Ningbo Pickled Vegetable Fragrant Rice Pine Leaf Crab It was the first time I ate pine leaf crab with Ningbo pickled vegetables, the sauce was thick, the crab meat was fresh and salty, and the fragrant rice was even more glutinous, and the combination was rich in taste and fell in love with it in one bite! There are many private rooms in the store, and the New Year's Eve dinner at home is also arranged here! 🏠 Zunfu (Century Park Store) 📍 No. 388-1 Huamu Road