Rambagh Palace

Had an excellent stay at the Rambagh Palace. The staff were warm and very hospitable and attentive especially Anjali Utmani at reception.

What a palace.and what a welcome. Well trained staff. Mr Nimesh Mathur the manager of the palace was efficient and quickly solved problems if there were any. It is one of the best of all real palaces in india.we had booked with half board through Trip.com at a very attractive rate. And the food particularly Rajasthani food was very tasty.the main dining hall called SWARN MAHAL was just fabulous.

We stayed for 2 nights in November with family (booked two of their standard rooms). We have stayed at most of the Taj palaces properties before and we always have very high expectations from Taj, specially for their palace properties. I am very happy to say that we were not disappointed and had a really memorable stay. The property itself was very impressive, being one of the main residences of the Maharaja of Jaipur in the past. It has a huge area, with lots of greenery (and crazy number of peacocks which live/breed on the property). The palace (built structure) itself was too overly big and you can easily walk the perimeter of the palace in 10-15 mins. On their grounds, they do have a spa, indoor pool and multiple restaurants. Some of the key highlights for our stay were: 1) Even though we booked standard rooms, they were of really good size with balcony facing the gardens (where you could hear the peacocks in the morning) and super comfortable beds. Luxury amenities from Kama Ayurveda as expected. 2) What always sets Taj apart from other experiences is their hospitality. You would expect this charm to fade over time, but somehow Taj has maintained it. This is where you feel genuine (and not forced) care by Taj staff members during your stay. We were celebrating my father's 70th birthday, and the staff was very kind to put together a small celebration at a private location/space within the hotel, with flower decorations (flower rangoli), personalized pictures, cake and even their very renowned in-house flute player serenading us with some music to mark this special occasion. We are very grateful to Taj and people like Amisha, Anjali, Fazal, Irshad, Anil and Madan who put all of this together for us. 3) There were so many activities (most of them complementary to hotel guests) which you or your kids/family could do at this property, that you need one whole day to experience what they have to offer to be honest. From the horse carriage ride showing the palace grounds, vintage car ride showing the palace grounds, peacock feeding to pizza making activity for kids to the cultural program (regional dance/music show) they have every evening, there were so many things, all of which were very well managed and executed. 4) Food was good, especially Suvarna Mahal meal which was exquisite. We also had food at their Verandah cafe which was great as well. One minor improvement area was their breakfast buffet. Now by normal standards, it was great and there were no issues. But for example we just stayed at the Hyatt Regency Mansarovar for a night before this property and their breakfast buffet was much better (in terms of choices and spread) so we always expect a but more from Taj and our only feedback to them would be improve their breakfast buffet offering (this becomes specially glaring for guests who are staying multiple nights at the property). We would love to return again and highly recommend this property to anyone who wants to experience a sli

We thoroughly enjoyed our stay at the palace. Love the architectural design and the way that the history has been preserved. There are a lot of activities to do on the property from pottery, horse riding, and chess. We specifically enjoyed the foot soak service which was brought to our room by Danish and Nageen! Very hospitable! 10/10 would recommend.

It was my 10th visit to varanda cafee And as always I had a wonderful time there I will thank to chef charu again for wonderful customised food He is really a great human being But this time I would like to thank chef for introducing Karan and vijendra who showed us around and tell us the whole history of the palace and history about the city They are the gem personality so we got two more friends at rambagh

Mr Prem Bhati, Chef Kuldeep and team at the Rajput Room at Taj's Rambagh Palace hotel excelled themselves in curating and presenting an excellent meal of the Rajasthani delight of Dal Bati Churma...an absolute must on any jaunt to Jaipur. The taste of the delectable array brought back many pleasant memories