Guangzhou | Fresh Chef's Order

Pipi Shrimp and Jumping Fish Noodles Loaded with ingredients, including clams, white shrimp, and squid. We chose pipi shrimp and jumping fish for our DIY selection, boiled in clear water. The pipi shrimp was firm and bouncy, while the jumping fish had fewer bones and tender meat. The combination was simply perfect. Start with the soup, then enjoy the noodles—it's incredibly satisfying. Abalone Seafood Noodles Abalone, clams, white shrimp, and squid are generously laid on top of handmade Wenzhou noodles. The broth is super fresh and sweet. I absolutely love these handmade noodles—they're tender and smooth, absorbing the essence of the seafood broth. It's so delicious that you can't stop eating.