Wan Chai High-Quality Dry-Aged Steakhouse

This Western restaurant is located in the Manulife Financial Centre in Wan Chai, close to Wan Chai Station, and specializes in high-quality dry-aged steaks. It features a professional dry-aging fridge and collaborates with Spanish farms to deliver traditional handmade Iberico ham directly to the restaurant. The interior is spacious and comfortable, with stylish and elegant decor. The waitstaff will introduce the menu's highlights one by one, making it suitable for dates or celebrations. 📍Dinner Set - $498/person Includes appetizer, main course, side dish, dessert, and beverage. 🔹Bread Basket Homemade Focaccia and sourdough bread are crispy on the outside and soft on the inside, moist upon tasting. The purple bread is made with red onions and beetroots, adding uniqueness, and can be dipped in homemade smoked eggplant sauce and herb butter. 🔹Jamón Iberico de Bellota 48+ Month Cured for 48 months, made from purebred Spanish black pigs raised on natural pastures and acorns, the fat is well-proportioned, and the meat is firm with an acorn fragrance, rich in flavor and tender. 🔹USDA Prime Beef Tartare High-quality American Prime beef with rich and evenly distributed marbling, finely chopped to become tender and juicy, mixed with lemon juice and other seasonings for a refreshing and delicate sour taste. 🔹Smoked Eel The smoked eel is full of fat and juicy, with the smoking process removing any fishy taste, served with olive oil toast. 🔹Lamb Wellington +$128 Lamb Wellington has a crispy golden puff pastry, wrapping pink, tender, and juicy lamb loin without any mutton smell, with delicious eel and creamy eggplant in the middle, very fragrant, mixed with black truffle gravy; served with creamy sweet pumpkin puree, cherry tomatoes, French beans, and broccoli. 🔹USDA Prime Striploin The American Prime striploin steak has less marbling than ribeye but is evenly distributed, with a strong meat flavor, very elastic upon tasting, with a slight chewiness, also served with various side dishes and creamy mashed potatoes. 🔹Caesar Salad Caesar salad with fresh and crisp romaine lettuce, the dressing is creamy and slightly sour, sprinkled with Parmesan cheese, crispy croutons, and savory ham. 🔹Grilled Asparagus The green asparagus is crispy and juicy, drizzled with a sweet and sour Hollandaise sauce. 🔹Dessert of the day 🔸Berry Mousse Tart Made with a variety of berries for a sweet and sour jam, the smooth and delicate mousse also has a rich fruity aroma, with a crispy crust to cut through the richness. 🔸Cheesecake The firm and upright cheesecake is creamy and smooth, with a rich cheese flavor, and the sour and sweet lemon aroma makes it refreshing and not too sweet. 🔹Iced Lemon Tea Served with basic coffee or tea with the meal. ------------------- Forkers Address: Shop A, G/F, Manulife Financial Centre, 33 Lockhart Road, Wan Chai